THE ORIGIN OF GIN FIZZ:

Around 1750, the Gin Fizz was born, a cocktail that would become one of the most popular drinks in the world. At that time, sailors were most affected by vitamin C deficiency which led to scurvy (a potentially fatal disease). Admiral Nelson came up with the idea of ​​mixing gin with lemon to help prevent this disease among his men.

The cure worked and the drink was so popular with sailors that they began to fake the symptoms of scurvy just to drink it. Even when they were on land, sailors continued to drink the drink with a few modifications, such as adding sugar and soda water. So the Gin Fizz was originally a therapeutic drink!

Today, the Gin Fizz is considered a classic cocktail, and is widely consumed in bars around the world. It is often served at parties to celebrate special occasions, but it is interesting to remember that its origins are actually more humble. The Gin Fizz is a great example of how drinks can evolve over time, becoming a key part of drinking culture over the centuries.

Latest stories

View all

Pourquoi le meilleur gin asiatique est… belge ?

Why is the best Asian gin... Belgian?

Born in a Belgian distillery founded in 1836, Panda Gin combines Belgian artisanal know-how with the delicate Chinese lychee, balanced by European cherry. Awarded internationally, it embodies the Belgian Touch: a bold, refined and universal gin.

Read more

Edition Limitée 2025

Limited Edition 2025

To conclude our iconic Colors Series, we offer you an edition as rare as it is daring. The 2025 limited edition is an ode to botanical complexity, a floral and zesty score where lychee, our signature ingredient since day one, remains the common thread of a distilled masterpiece.

Read more

Panda Gin à la maison : vos garnitures à cultiver

Panda Gin at home: your garnishes to grow

If you're a Panda Gin fan, why not take the experience even further by growing your own aromatic herbs that will enhance your cocktails?

Read more